Font size
  • A-
  • A
  • A+
Site color
  • R
  • A
  • A
  • A
UWU

Virtual Learning Environment

  • Log in
Skip to main content

Food Engineering and Bioprocess Technology

  1. Home
  2. Courses
  3. Faculty of Applied Sciences
  4. Science & Technology
  5. 400 Level
  6. Semester-I
  7. Food Engineering and Bioprocess Technology
Expand all

Academic Year 2021/2022

Academic Year 2022/2023

Academic Year 2023/2024

Academic Year 2024/2025

Biodegradation and Bioremediation
Dr. Saranga Premathilake
Food Engineering and Bioprocess Technology

Biodegradation and Bioremediation

Food Process Technology II
Dr. Menaka Kariyawasam
Food Engineering and Bioprocess Technology

Food Process Technology II

Food Process Modeling and Simulation
Dr. W.D.C. Chandimal Wijerathne
Food Engineering and Bioprocess Technology

Food Process Modeling and Simulation

Bioprocess Equipment Design and Fabrication
Dr. W.D.C. Chandimal Wijerathne
Food Engineering and Bioprocess Technology

Bioprocess Equipment Design and Fabrication

Biomass Conversion and Biofuels
Asso. Prof.  Amila Henagamage
Food Engineering and Bioprocess Technology

Biomass Conversion and Biofuels

Flavors and Fragrances
Prof. Sisira EdiriweeraMs. Maheshika PeriesDr. Sandhya Senevirathna
Food Engineering and Bioprocess Technology

Flavors and Fragrances

Stay in touch

Contact us for any Technical difficulties and inquires

  • http://www.uwu.ac.lk
  • helphesk@uwu.ac.lk
Data retention summary
Get the mobile app

Proudly made with

Moodle logo

Made with by conecti.me